
Curated Reds
Our red wine selection spans the Old World and New, from familiar grapes and classic regions to native varieties and lesser-known discoveries. We seek out small producers, thoughtful farming and wines with character, including natural and biodynamic bottles alongside traditionally made favorites. This is only a glimpse of the reds you’ll find on our shelves.
California & Washington Cabernets
Italian Reds






Spanish Reds
Our California and Washington Cabernet selection ranges from polished, fruit-forward wines to savory, structured bottles with depth and age-worthy character. From renowned Napa Valley producers to expressive Washington State estates, these wines show the breadth and versatility of Cabernet Sauvignon and Cabernet-based blends.
Our Italian reds travel from volcanic Etna and alpine Alto Adige to Piemonte and Tuscany, showcasing native grapes such as Nerello Mascalese, Lagrein and Nebbiolo alongside international varieties and classic blends. From bright, savory and elegant to structured, age-worthy and full-bodied, the selection reflects the remarkable range of Italy’s red wines.
Our Spanish reds range from the classic, age-worthy Tempranillo-based wines of Rioja to fragrant Mencía from Bierzo, mountain-grown Garnacha from Sierra de Gredos and layered blends from Priorat. Together, they reveal the breadth of Spain today, from traditionally aged favorites to fresh, expressive wines from a new generation of producers.
Southern Rhone
Burgundy






Bordeaux
From the easygoing charm of Côtes du Rhône and Ventoux to the greater depth of Rasteau and Châteauneuf-du-Pape, these wines capture the warmth and character of the Southern Rhône. Expect generous fruit, savory herbs and spice, with options for everything from a casual supper to a special dinner.
Limited Release. Silky layers of black cherry and cocoa, perfectly balanced with toasted oak and supple, refined tannins.
Rich and intense, featuring notes of violet, sage, and dark berries, crafted for refined palates and long-lasting finish.
California & Oregon Pinot Noir
South Africa & New Zealand






Greece, Georgia, Crotia
Explore Pinot Noir from the West Coast. Restrained, earthy, and fresh, with bright red fruit and savory character. Our selection includes classic regions such as Santa Maria Valley, Carneros, Russian River Valley and the Willamette Valley, plus a naturally made Pinot with no added sulfites.
Limited Release. Silky layers of black cherry and cocoa, perfectly balanced with toasted oak and supple, refined tannins.
Rich and intense, featuring notes of violet, sage, and dark berries, crafted for refined palates and long-lasting finish.
PG-13 Pretty Good Wines for $13
South Africa & New Zealand






Greece, Georgia, Crotia
Simple, well-made wines that stay true to their grapes. At just $13, they are perfect for pizza, taco or casual weeknight dinners. Fresh whites, rosés and food-friendly reds that seriously overdeliver for the price.
Limited Release. Silky layers of black cherry and cocoa, perfectly balanced with toasted oak and supple, refined tannins.
Rich and intense, featuring notes of violet, sage, and dark berries, crafted for refined palates and long-lasting finish.
California & Oregon Pinot Noir
Burgundy






Bordeaux
Premier Selection. A textured profile of dark plum and smoked spice, culminating in a smooth, velvet finish.
Limited Release. Silky layers of black cherry and cocoa, perfectly balanced with toasted oak and supple, refined tannins.
Rich and intense, featuring notes of violet, sage, and dark berries, crafted for refined palates and long-lasting finish.


Vibrant Whites
Crisp, refreshing, and full of character. Our white wines are selected for their clarity, aromatic complexity, and perfectly elegant balance of fruit and acid.
Chardonnay






Viognier
Bright and sophisticated, featuring crisp green apple, lemon zest, and a subtle, buttery finish from light oak aging.
Exhilarating acidity meets floral notes of jasmine and lime, offering a clean, mineral-driven, and vibrant experience.
Boutique Favorite. Floral and medium-bodied with honeysuckle and ripe peach undertones, finishing with fresh minerality.
